Effects of dietary protein and carbohydrate levels on growth performance, feed utilization efficiency and nitrogen metabolism in rohu, Labeo rohita (Hamilton), fingerlings

S. Dalal; S. Bhattacharya; A.K. Ray

doi:10.3750/AIP2001.31.2.01

Research Article

Acta Ichthyologica et Piscatoria 31(2): 3-17
https://doi.org/10.3750/AIP2001.31.2.01 (31 Dec 2001)

Other versions:

B. B. Satpathy, A. K. Ray (2009)
Effect of dietary protein and carbohydrate levels on growth, nutrient utilization and body composition in fingerling rohu,Labeo rohita(Hamilton). Journal of Applied Ichthyology 25: 728.

DOI: 10.1111/j.1439-0426.2009.01326.x

Aires Oliva Teles, Ana Couto, Paula Enes, Helena Peres (2019)
Dietary protein requirements of fish – a meta‐analysis. Reviews in Aquaculture : .

DOI: 10.1111/raq.12391

Wálter Vásquez-Torres, José Alfredo Arias-Castellanos (2012)
Effect of dietary carbohydrates and lipids on growth in cachama (Piaractus brachypomus). Aquaculture Research : n/a.

DOI: 10.1111/j.1365-2109.2012.03183.x