Evaluation of fermented fish offal in formulated diet of the Indian major carp, rohu, Labeo rohita (Hamilton)

K. Mondal; A. Kaviraj; P.K. Mukhopadhyay; M. Datta; C. Sengupta

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Mahmoud A.O. Dawood, Shunsuke Koshio (2020)
Application of fermentation strategy in aquafeed for sustainable aquaculture. Reviews in Aquaculture 12: 987.

DOI: 10.1111/raq.12368

Anilava Kaviraj, Kausik Mondal, Pratap K. Mukhopadhyay, Giovanni M. Turchini (2013)
Impact of Fermented Mulberry Leaf and Fish Offal in Diet Formulation of Indian Major Carp (Labeo rohita). Proceedings of the Zoological Society 66: 64.

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Md. Abdul Kader, Mahbuba Bulbul, Mohammad Mosarof Hossain, Md. Sakhawat Hossain, Gias Uddin Ahmed, Sohel Mian, Md. Arshad Hossain, Md. Eaqub Ali (2019)
The use of fermented soybean meal and squid by-product blend as a substitute for fish meal in practical diets for climbing perch, Anabas testudienus (Bloch, 1792), pond culture: Growth performance and economics analysis. Journal of Applied Aquaculture 31: 172.

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Kausik Mondal, Anilava Kaviraj, Pratap Kumar Mukhopadhyay (2008)
Evaluation of fermented fish-offal in the formulated diet of the freshwater catfishHeteropneustes fossilis. Aquaculture Research 39: 1443.

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Ayan Samaddar, Anilava Kaviraj, Subrata Saha (2015)
Utilization of fermented animal by-product blend as fishmeal replacer in the diet of Labeo rohita. Aquaculture Reports 1: 28.

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Shenping Cao, Peng Mo, Yangbo Xiao, Yi Chen, Yaxuan Shi, Yufang Hu, Jianzhou Tang, Fufa Qu, Ming Luo, Xuhong Ai, Shouqi Xie, Zhen Liu (2021)
Dietary supplementation with fermented plant meal enhances growth, antioxidant capacity and expression of TOR signaling pathway genes in gibel carp (Carassius auratus gibelio var. CAS V). Aquaculture Reports 19: 100559.

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Md. Abdul Kader, Shunsuke Koshio, Manabu Ishikawa, Saichiro Yokoyama, Mahbuba Bulbul, Yuki Honda, Roger Edward Mamauag, Asda Laining (2011)
Growth, nutrient utilization, oxidative condition, and element composition of juvenile red sea bream Pagrus major fed with fermented soybean meal and scallop by-product blend as fishmeal replacement. Fisheries Science 77: 119.

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Ayan Samaddar, Anilava Kaviraj (2014)
Processing of fish offal waste through fermentation utilizing whey as inoculum. International Journal of Recycling of Organic Waste in Agriculture 3: .

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Ayan Samaddar, Anilava Kaviraj, Izabela Ewa Nielsen, Subrata Saha (2021)
Replacement of Fishmeal by Fermented Animal Protein Blend in the Feed of Mystus vittatus: Analysis of Optimality By Programming and Modeling. Proceedings of the Zoological Society 74: 62.

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Himawan Achmad, Md Reaz Chaklader, Ravi Fotedar, Md Javed Foysal (2023)
From waste to feed: Microbial fermented abalone waste improves the digestibility, gut health, and immunity in marron, Cherax cainii. Fish & Shellfish Immunology 137: 108748.

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Ayan Samaddar, Kausik Mondal, Anilava Kaviraj (2011)
Evaluation of Fermented Mixture Containing Fish Offal Meal in Compound Diets for the Freshwater Catfish Mystus vittatus (Bloch). Proceedings of the Zoological Society 64: 117.

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K. Mondal, A. Kaviraj, P. K. Mukhopadhyay (2011)
Partial Replacement of Fishmeal by Fermented Fish-Offal Meal in the Formulation of Diet for Indian Minor CarpLabeo bata. Journal of Applied Aquaculture 23: 41.

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