Comparative efficacy of phytase from fish gut bacteria and a commercially available phytase in improving the nutritive value of sesame oilseed meal in formulated diets for fingerlings of rohu, Labeo rohita (Actinopterygii: Cypriniformes: Cyprinidae)

T. Roy; S.K. Dan; G. Banerjee; A. Nandi; P. Ghosh; A.K. Ray

doi:10.3750/AIP2016.46.1.02

Research Article

Acta Ichthyologica et Piscatoria 46(1): 9-23
https://doi.org/10.3750/AIP2016.46.1.02 (31 Mar 2016)

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