Corresponding author: M. Friedrich © M. Friedrich, K. Stepanowska. This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Citation:
Friedrich M, Stepanowska K (2001) Effect of starvation on nutritive value of carp (Cyprinus carpio L.) and selected biochemical components of its blood. Acta Ichthyologica et Piscatoria 31(2): 29-36. https://doi.org/10.3750/AIP2001.31.2.03 |