Corresponding author: K. Manjappa © K. Manjappa, P. Keshavanath, B. Gangadhara. This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Citation:
Manjappa K, Keshavanath P, Gangadhara B (2002) Growth performance of common carp, Cyprinus carpio fed varying lipid levels through low protein diet, with a note on carcass composition and digestive enzyme activity. Acta Ichthyologica et Piscatoria 32(2): 145-155. https://doi.org/10.3750/AIP2002.32.2.05 |