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Acta Ichthyologica et Piscatoria 29(1) (1999)
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Research Article
Effect of different levels of dietary lipids in extruded feeds on the rearing results of carp fry (Cyprinus carpio L.) cultured in cooling water
J. Filipiak, J. Sadowski, R. Trzebiatowski, A. Przybył
10.3750/AIP1999.29.1.01
 30-06-1999
 Unique: 433 | Total: 538  | Access Period:
 3-12
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Research Article
Effect of diet composition on the levels of glucose, lipids, and lipoproteins of the blood and on the chemical composition of two-year-old carp (Cyprinus carpio L.) reared in cooling waters
M. Friedrich, K. Stepanowska
10.3750/AIP1999.29.1.02
 30-06-1999
 Unique: 460 | Total: 569  | Access Period:
 13-23
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Research Article
Improvement of quality of sal (Shorea robusta) seed meal protein with supplemental amino acids in feeds for rohu, Labeo rohita (Hamiltoan), fingerlings
N. Mukhopadhyay, A.K. Ray
10.3750/AIP1999.29.1.03
 30-06-1999
 Unique: 538 | Total: 664  | Access Period:
 25-39
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Research Article
Food passage and food selectivity of tench Tinca tinca (L.) larvae fed zooplankton
M. Szlamińska, A. Zarubov, J. Hamáčková, J. Kouřil, R. Vachta, I. Adámková, C. Muńoz-Asenjo
10.3750/AIP1999.29.1.04
 30-06-1999
 Unique: 665 | Total: 791  | Access Period:
 41-47
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Research Article
The comparison of selected sampling methods for determining the age distribution of fish in the catches
J. Horbowy
10.3750/AIP1999.29.1.05
 30-06-1999
 Unique: 366 | Total: 462  | Access Period:
 49-62
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Research Article
Age structure of the smolts of the migratory morphotype of the brown trout (Salmo trutta m. trutta L., 1758) from the Gowienica River
O. Antoszek
10.3750/AIP1999.29.1.06
 30-06-1999
 Unique: 377 | Total: 483  | Access Period:
 63-82
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Research Article
Growth rate of the smolts of the migratory morphotype of the brown trout (Salmo trutta m. trutta L., 1758) from the Gowienica River
O. Antoszek, Z. Chełkowski
10.3750/AIP1999.29.1.07
 30-06-1999
 Unique: 430 | Total: 550  | Access Period:
 83-91
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Research Article
The food of Branchiobdella Odier, 1823 (Annelida) dwelling on crayfish and the occurrence of the fish parasite Argulus Müller, 1785 (Crustacea) on the carapace of Pontastacus leptodactylus (Esch.)
J. Wierzbicka, P. Śmietana
10.3750/AIP1999.29.1.08
 30-06-1999
 Unique: 622 | Total: 774  | Access Period:
 93-99
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Research Article
Stability of fish lipids during microwave heating
A. Kołakowska, G. Bienkiewicz
10.3750/AIP1999.29.1.09
 30-06-1999
 Unique: 370 | Total: 457  | Access Period:
 101-111
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