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Author

A. Sawicka

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Research Article

The effect of feeding method on body weight gains, concentrations of selected components in the blood, and peroxidation processes of carp, Cyprinus carpio L

K. Stepanowska, A. Sawicka

10.3750/AIP2006.36.1.04

30-06-2006

Unique: 418 | Total: 537

25-29

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